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The Hunger Games!!!
Colin’s Loft Kitchen Hunger Games: Turning Dinner Into a Family Celebration In a world where dinner often looks like parents cooking alone while kids drift in when it’s time to eat, Colin decided to flip the script. Instead of, “Dinner’s ready, come to the table,” the Loft Kitchen has a new battle cry: “Round one… begins now.” Welcome to Colin’s version of the Hunger Games—Holiday Rising style. No one goes home hungry, there are no villains, and everyone wins in the end. But in between? There’s friendly trash talk, creativity, timers ticking down, and a kitchen full of noise, laughter, and energy. The twist that makes this Loft Kitchen tradition…
- Food Recipes, Colin Cooks Up!, Food, Holiday Rising Flavor!, Holiday Rising Recipes, The Loft Kitchen
Colin Cooks Up Calzones!
There are recipes you make because you’re hungry—and then there are recipes you make because they feel like a moment. Calzones belong firmly in that second category. They’re the kind of food that slows the evening down. The kind that fills the kitchen with warmth, conversation, and the kind of anticipation you can smell before you can see it. There’s a little bit of magic in taking simple ingredients—dough, sauce, cheese, and a handful of favorite fillings—and turning them into golden, puffed pockets that hit the table like a celebration. In our Holiday Rising kitchen, calzones are more than a meal. They’re a ritual. They’re game-day fuel, late-night comfort, and…
- Brunch & Munch, Colin Cooks Up!, Food Recipes, Holiday Rising Flavor!, Holiday Rising Recipes, The Loft Kitchen
Colin Cooks Up: Fresh Cinnamon Donuts and Morning Magic
Some mornings just feel like they deserve a little extra effort. Not the kind of effort that stresses you out, but the kind that fills the house with warmth and makes everyone linger a little longer at the table. That’s exactly the kind of morning Colin has been creating lately with his fresh, healthy cinnamon donuts — the latest star in his “Colin Cooks Up” kitchen adventures. Picture this: it’s early, the house is still quiet, and the kitchen lights are the first ones on. The mixing bowl is out, the oven is preheating, and there’s that calm, happy energy that only comes with cooking something from scratch. No rush,…
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Colin’s Cheeseburger Sliders
There’s nothing quite like the sizzle and aroma of cheeseburger sliders filling the kitchen during the holidays, especially when your family gathers around for that first, cheesy bite together. These mini burgers are easy to make ahead, kid-approved, and absolutely unbeatable for festive celebrations, holiday movie nights, or casual family feasts. Why Cheeseburger Sliders are a Holiday Hit Sliders instantly bring big smiles and hands-on fun to any holiday table. Hawaiian rolls make the perfect slightly-sweet base, while melted cheese and savory ground beef create a classic, comforting combo that’s welcome at any party or family gathering. What you need: Optional Slider Fixings What you need to do Holiday Serving…
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“Shore Thing: Where Family Fun Meets Fries So Good They Should Be Illegal”
Longboat Key, Florida Nestled near IMG Academy’s hustle, Shore is the ultimate dockside delight—perfect for families, sail-ready snacks, and those addictively divine truffle fries that steal the show every time. Shore restaurant is the quintessential family-friendly spot that turns any day into a sun-drenched delight, with a vibe that greets every age—from little sandcastle architects to brisket-burger fanatics. Tucked a stone’s throw from IMG Academy and perched along the water with dock access, it’s ideal for a pre-sailing lunch or a breezy reunion after tournaments and beach outings. Kids and adults alike fall under the spell of Shore’s truffle fries—golden, feather-crisp and delivered with an aromatic punch of truffle that…
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Experience Kojo!
Kojo Restaurant, Sarasota, Florida At the heart of KoJo is Chef Ken Shiro Lumpkin’s menu—a tapestry of modern Asian flavors that honors tradition while breaking boundaries. Dishes showcase both the precision of Japanese culinary methods and a willingness to explore global influences, resulting in bold creations that command attention. KoJo’s commitment to creativity isn’t just about flavor—it’s about presentation and mood. Plates arrive with dramatic flair: garnishes soar, sauces drip artfully, colors pop, and textures abound. Most dishes are designed to be shared, and this philosophy shapes the entire meal. Tables become canvases for conversation and culinary exploration, as friends and family trade bites, notes, and favorite discoveries. KoJo’s beverage…
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Potato Soup Recipe
Fall in the Loft Kitchen with Our Cozy Potato Soup As the days grow shorter and the air turns crisp, nothing warms the heart (and body) quite like a steaming bowl of homemade potato soup. This recipe has become a beloved fall staple — simple, comforting, and endlessly adaptable to whatever the season brings. Potatoes may seem humble, but when slow-simmered with fragrant aromatics and blended to creamy perfection, they transform into a soup that feels both wholesome and indulgent. This is the kind of dish that wraps you in a warm hug, invites everyone to the table, and fills the kitchen with the scent of home. What you need:…
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Power Coffee & Conversation: How Simple Gatherings Fuel Connection, Creativity, and Community
(Featuring Sips Coffee & Cocktails on Longboat Key, FL) There’s something timeless about the act of gathering over coffee. It’s not just the warm steam rising from the mug, or even the bold aroma of beans freshly ground—it’s the way conversation begins to flow when hands are wrapped around a cup. Across cultures and centuries, coffeehouses have been catalysts for connection, from 17th-century Viennese cafés where philosophers debated ideas, to bustling New York diners where writers scribbled drafts, to modern coworking cafés where entrepreneurs sketch out the next big startup. But beyond history, there’s today—our families, friends, colleagues, parent groups, and neighbors. Sometimes what we need most isn’t another email…
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Oatmeal Caramel White Chocolate Protein Cookies
Who knew that something as sweet and simple as cookies could turn our kitchen upside down and spark a culinary plot twist none of us saw coming? It all began when we discovered—much later than most parents might hope—that our boys had allergies to some of the most common and beloved ingredients: nuts, peanut butter, and sesame, to name a few. What started as a quiet realization quickly turned our home into a bustling test kitchen for tasty new traditions, where every recipe was questioned, and every ingredient double-checked. Suddenly, our usual go-to cookies—those rich, nutty bites filled with peanut butter or studded with chopped walnuts—were off the table. As…
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Raising Kids On Our Kona Coffee Farm On The Big Island
Hawai’i (Big Island), Hawai’i. There are places in our lives that transcend geography — places that stop being coordinates on a map and turn into the chapters that define our hearts. For our family, Captain Cook, on the Big Island of Hawai‘i, was that magical place. We didn’t just move there. We rooted there.Our days wove into the hillsides of Hōnaunau — mornings perfumed with the faint jasmine-honey scent of coffee blossoms, afternoons wrapped in the soft warmth of the Kona sun, and evenings rich with the lullaby of coqui frogs. When we look back now, that time feels like a series of hand‑painted postcards: Ace’s bare feet kicking up red dirt…



















